Starter: Vegetarian 1

Aloo Papri Chaat

A refreshing, crunchy combination of wheat crisps (papri), boiled potato cubes, chickpeas and chopped onion covered with a creamy yogurt and tangy tamarind sauce, garnished with fresh coriander, served cold


Aloo Tikki

Authentic fried potato cakes, lightly spiced, flavoured with pomegrante seeds topped with yoghurt, chickpeas and sweet and sour tamarind sauce


Aloo Kofte

Mashed potato dumplings batter fried


Vegetable Bhajia

Choice of potato, onion, cauliflower, chillies and aubergine deep fried with spicy gram flour batter

 

Paneer Tikka

Cottage cheese, cubed and marinated with yoghurt, ginger, garlic, red chillies and spices then cooked in the tandoor


Chilli Paneer

Indo-oriental style of tossing cubes of cottage cheese (paneer), onion, green chillies and peppers in a tangy sauce


Chilli Mogo Chips

Fresh cassava deep-fried and seasoned with a special chilli marinate


Vegetable Cocktail Samosas

Triangular filo pastry parcels filled with mixed vegetables (large & cocktail sizes available)


Vegetable Spring Rolls

Finger shaped spring rolls filles with mixture of potatoes and green peas


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