Starter: Vegetarian 1
Aloo Papri Chaat
A refreshing, crunchy combination of wheat crisps (papri), boiled potato cubes, chickpeas and chopped onion covered with a creamy yogurt and tangy tamarind sauce, garnished with fresh coriander, served cold
Aloo Tikki
Authentic fried potato cakes, lightly spiced, flavoured with pomegrante seeds topped with yoghurt, chickpeas and sweet and sour tamarind sauce
Aloo Kofte
Mashed potato dumplings batter fried
Vegetable Bhajia
Choice of potato, onion, cauliflower, chillies and aubergine deep fried with spicy gram flour batter
Paneer Tikka
Cottage cheese, cubed and marinated with yoghurt, ginger, garlic, red chillies and spices then cooked in the tandoor
Chilli Paneer
Indo-oriental style of tossing cubes of cottage cheese (paneer), onion, green chillies and peppers in a tangy sauce
Chilli Mogo Chips
Fresh cassava deep-fried and seasoned with a special chilli marinate
Vegetable Cocktail Samosas
Triangular filo pastry parcels filled with mixed vegetables (large & cocktail sizes available)
Vegetable Spring Rolls
Finger shaped spring rolls filles with mixture of potatoes and green peas
